Canning Time

It's August which means you probably have a lot of bounty from your garden and want to hold on to it for those long winter days. Canning and preserving are a great way to enjoy those summer flavors through out the year.

You can pop over to Willi Galloway's blog, Digginfood for a great recipe for Refrigerator Pickles. I hope I get some cucumbers sometime soon so I can try it out!

As always there are three sizes to choose from. Just select which one fits your monitor and click on the link to automatically download the file. Happy canning!

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